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Papau New Guinea
$20.00
Tasting notes of Apricot · Chocolate · Toffee
Grown in rich volcanic soil, this high-altitude, specialty Arabica boasts complex flavor notes of citrus, toffee and chocolate. Often washed, it offers a smooth, balanced body with low acidity.
This roast needs to sit a few days after roasting and has the best flavor 3-4 days